How to Reheat Baby Back Ribs Without Drying Them Out

When you make your first bite on the smoked baby back ribs, you want to pull away some delicious and testy meat in your mouth. And the rest of the ribs will have a bite mark in the ribs. Right. 

It is the most generous consistency that every meat lover wants from their baby back ribs. But, as long as you can’t cook the meat perfectly, and have some leftover ribs you won’t get this yummy taste from your ribs.

Every product is independently reviewed and selected by our editors. If you buy something through our links, we may earn an affiliate commission at no extra cost to you.

In this case, you need to reheat them to meet your expected taste. But you can’t reheat the ribs well if you don’t know how to reheat baby back ribs. Let’s know the exact procedure, time, and temperature of baby back ribs reheating using the microwave, air fryer, and oven.

How to Reheat Baby Back Ribs In Microwave 

When you are hungry and have a short time to reheat your ribs, the microwave can be a quick option to reheat them. It takes minimum time and effort to satisfy your stomach and not keep you longer on a hunger strike. 

  • First, prepare your microwave dish to place the ribs on the wave.
  • After that, keep all the pieces of back ribs in the dish. While placing, maintain two to three inches distance to set every piece. 
  • As a result, all the pieces of ribs get proper heat and offer you exceptionally well-cooked food. 
  • If you like to get a spicy flavor into your dish, you can pour some tomato sauce over the ribs. 
  • Now, enter the dish in the microwave, and set its temperature at 350°f. for 15 minutes. 
  • When 15 minutes will be over, open the lid of the microwave, and check your ribs whether they are perfectly heated or not. 
  • If they are appropriately reheated, then take them out from the microwave. Then serve them on a serving dish.
  • But, if they need more time to cook, extend the time for another 5 minutes at 165°f. temperature. That’s all. 

How Do You Reheat Baby Back Ribs In The Oven

When you are going to reheat your leftover baby back ribs through the oven, slow and low techniques are the best way to get maximum results. Do you wonder how to reheat baby back ribs and keep them moist? Don’t worry, my friends. 

Here we will reveal the secret to get your ribs back to their original taste. If you can invest a couple of minutes in reheating the baby back ribs, then the oven performs excellently to provide you with a delicious flavor. 

Before 30 minutes of cooking, take the ribs out of the refrigerator and keep them in a dry space. The ribs will come to room temperature within these 30 minutes. Before placing the ribs in the oven, trim fats from the ribs (If your ribs have extra days). 

Set your oven temperature 220°f to preheat it. Remember, you are reheating your ribs and not cooking, so slow heat is the rule of thumb to follow the exact procedure. 

When your ribs are at room temperature and separated from the fats, your ribs are ready to enter into the oven. Don’t forget to add some of your favorite meat sausage or vinegar over the ribs to get a juicy and zesty taste. 

Now it’s time to seal all the roasting pan with aluminum foil so a slight amount of smoke will escape during the ribs reheating procedure. Then place them in the oven.

Set the oven timer for 30 minutes to reheat them perfectly. At this time, the rib’s internal temperature should be around 165°f.  When you find baby back ribs that reach the internal temperature, get them out of the oven. And another important thing, the time may vary depending on your ribs’ condition. 

Reheat Baby Back Ribs In Air Fryer 

Who wants to avoid oil in their cooking air fryer is an excellent option for oil-free cooking. Besides cooking your favorite dish with an air fryer, you can reheat your extra baby back ribs. The process is very straightforward.

If your baby back ribs are small in size, then you are ready to go to the primary reheating process. But if not, then first slice them into air fryer size to place them in it. Now, set your air fryer temperature for 300-350°f according to the ribs’ thickness. 

Place the ribs in the fryer and heat them for 30 minutes or as the ribs are tendered. After perfect reheating, keep them at room temperature for 5 minutes and then serve in front of the hungry stomach. 

How to Reheat Frozen Cooked Ribs 

It sometimes happens that you cook more ribs than needed to avoid food running out because it is an embarrassing situation in front of the guest. After completing the party, you have to keep them in the refrigerator to eat them later.

And when you take them out from the refrigerator, they seem like hardboards. So you have to reheat them before serving. Let’s look at the process of reheating frozen cooked ribs. 

You can use your favorite grill to reheat your frozen cooked meat. 

First, take out the meat from the refrigerator and thaw them. There are multiple ways to thaw frozen meat. If you don’t know, you can thaw your ribs then check out our frozen meat thawing article. 

Then, when the meat is fully thawed, you can paint the meat with sauce on both of the ribs’ sides. Preheat your grill at 225°f temperature by closing the grill’s lid. 

In the meantime, wrap the meat with foil paper and place them in the grill for 5-10 minutes. In the middle of the time, open the lid and flip up the ribs for both sides to evenly reheat. In the middle of the time frame. 

Check out the grill inner side temperature through the lid’s monitor. If your grill doesn’t have a temperature checking monitor, you can use a meat thermometer to check the meat’s inner temperature. When you see the meat is enough reheated to eat, get them out from the grill and serve. 

How Do You Keep Baby Back Ribs Warm After Reheating

So, you know the superb three processes of reheating your baby back ribs. Now the question is how to keep them warm for some hours for a crowd. 

Because most of the time, it happens that you reheat the ribs earlier and want to serve them later after enjoying gossiping with friends. Here some simple but effective tactics can be the ultimate ways to keep them warm. 

The mathematics of keeping your ribs warm for a longer time is to keep the meat away from the air. As long as the air can’t reach your ribs, they will remain warm for that period of time. And when the ribs get in touch with the air, they will get cool. 

After reheating the ribs, keep the ribs in an air-tight box. Then, tightly double wrap the box with HDAF foil paper to ensure that they are air-free. 

After that, wrap it with a towel. The two layers of a warping and the air-tight box help you get your delicious ribs warm for at least 3 hours from the reheating time. 

How Do You Store Cooked Baby Back Ribs Overnight

As baby back ribs are taken from connective tissue, as a result, they have half the amount of bone. That is why you have to cook 1 to 1.5 pounds of ribs to feed a hungry stomach. 

But, sometimes, many guests can take this amount of ribs. That time you have a large number of cooked ribs. At this time, you need to store them in the refrigerator for later use. 

If you maintain the correct temperature, you can safely store them for 3 to 4 days in the freezer. You can use Ziploc bags, heavy-duty aluminum foil, or a good safe plastic storage box to keep the ribs in the refrigerator. 

  • First, divide the whole leftover ribs into small portions. 
  • Keep one portion of ribs in one Ziploc freezer bag or food saver freezer container. 
  • Yes, before that, ensure the bags or containers are air-free. 
  • Because if there is any air in the bags, it enhances the bacteria’s growing chances. 
  • Lock the zipper if you use zipper bags, and seal the lid if you use air-tight containers. 
  • Now place the bags or containers in the freezer. 
  • When you need to use the ribs, just take out one or two bags of ribs according to your need. 
  • Then reheat and serve to eat. It’s effortless.

Difference Between Reheating Ribs and Reheating Baby Back Ribs

Some meat lovers love to taste spare ribs and some love baby back ribs. Depending on your guest preference, you have to prepare spare ribs or baby back ribs. 

So why not share the differences between reheating spare ribs and baby back ribs with you. Though reheating methods are almost the same, the differences are time and temperature.  

When you are reheating spare ribs, sometimes the temperature will be higher, and time will be less than reheating baby back ribs. And sometimes when you reheat baby back ribs the reheating temperature will be higher and time will be less. 

As you can follow multiple methods, the temperature and time will vary depending on the techniques. 

Conclusion 

Baby back ribs are seriously a great option to feed your guests on any occasion. The occasion can be a backyard bbq party, one of your friend’s birthday celebration party, or your marriage anniversary party. Baby back ribs are fit for every occasion. After the party, you have leftover meat as you had prepared some extra meat to entertain the guests if they want more. And by learning how to reheat baby back ribs, you can reduce food wastage. There are many options like microwave, oven, air fryer, etc., use any of them at your home and enjoy delicious ribs. 

Leave a Comment